Sunday Lunch by No 1 Whitstable!
Following the great feedback after last month’s event, we are again teaming up with local restaurant No1 Whitstable to bring you Sunday lunch in the Sea Room after racing on Sunday 22 November at 1pm or 1.30pm – enjoy chef Jamie’s freshly made Sunday lunch with all the trimmings and more. Here’s his menu:
Slow roast sirloin of beef (cooked medium or well done)
Chicken leg ballotine (slow cooked and rolled)
Wild mushroom & spinach wellington VG
All roasts are served with roast potatoes, buttered greens, roast carrot, parsnips, pigs in blankets, stuffing & giant Yorkshire puddings
Desserts
Bread & butter pudding, vanilla anglaise
Lemon posset, fresh raspberries & shortbread
When you book you will be asked if your party wishes to be seated at 1pm or 1.30pm. We will try to serve at the time you request but it may be necessary to move you to the other time slot depending on demand. We will contact you if this is the case. Please note, we may add another later seating at 3pm or 3pm, so we may need to ask for your table back after two hours. We will tell you in advance if this will happen.
Price is £24 for both courses. Please make your choices when you book. Tables may be shared. Please email Anthony if there another party you would particularly like to be seated with. Members are welcome to bring non-member guests.